Latest News
Articles and Podcasts
Articles and Podcasts
Email: cheesecake@cottonblues.com
Phone: 601.550.0292
cheesecake@cottonblues.com
nick@cottonblues.com
What began as a cheesecake recipe created by a high schooler in small-town Mississippi is now a business that makes thousands of cheesecakes each month. Mississippi Made – New York Approved
Cheesecake Business Booming in Mississippi
NewsMississippi Made | New York Approved Cotton Blues, an independently owned restaurant in Hattiesburg, MS is experiencing exponential growth of their cheesecake business. The spike in sales happened when they began selling to grocery stores in Louisiana, Mississippi, Alabama, Florida, and Texas. Cotton Blues Cheesecakes began as a regular dessert on their restaurant menu, but […]
How are grits made?
Food & Events, TipsStart with fresh corn At Cotton Blues in Hattiesburg Mississippi, we go through close to 200 pounds a month of grits. They’re stone ground in Oxford, Mississippi with a 1910 grist mill. The high-quality corn and stone ground process allows the ground corn to absorb spices better than the typical steel milled corn you find in the […]
Wedding Planning 101: Seven questions you should ask your wedding caterer
TipsNo bride wants to think about it, but a catering disaster can strike on a wedding day. The team at Cotton Blues has tended to thousands of weddings, and they know all the ins and outs of catering. Together, they’ve compiled a list of the most critical questions you should be asking your wedding caterer […]
Recipe: Cotton Blues Lemon Icebox Pie
Food & Events, News